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IGT Toscana Rosso Sangiovese 2020 - Organic
Personal Edition - Bott. 0,75 Lt
Organoleptic Notes and Pairings
Colour: intense ruby red with purplish nuances
Bouquet: highly complex, austere with red fruits (cherries, blackberries, raspberries and currants), chocolate, coffee, and very grassy spices
Taste: dry, warm, harmonious, persistent and structured
To be served at: 18°C
Perfect foil with: grilled red meats, game, mushrooms, truffles, cured meats, medium and long-aged cheeses. It is a meditation wine and due to its elegance it is an excellent companion for a relaxing after-dinner.
Sangiovese, the King of Tuscan black grape varieties. Intriguing, aggressive, overbearing but with a big heart. Our "SG" wine is born from a few bunches and many years of studies and experiments. 100% Sangiovese and pure expression of Tuscany. Given the extremely limited production, the sale is exclusive on our online shop and on the estate.
TECHNICAL DATA SHEET
Denomination: IGT Toscana Rosso (Super Tuscan)
Area of production: Siena
Varietal composition: 100% Sangiovese
Harvesting: 2020
Environment sustainability: Organic Wine
Alcoholic content: 14,0%
Number of bottles: 1000
Average altitude of the vineyards: 280 mt a.s.l.
Type of soil: tophus soil with clayey intrusion, rich in fine skeleton
Yield per hectare: 4000 Kg
Thickness of implantation: 4900 vinestocks/Ha
Growing system: guyot
Time of Harvesting: second week of October
Harvesting: selection of hand-picked bunches and handling of the grapes in small boxes of 15 kg
Vinification: traditional red winemaking with co-inoculation
Type of fermentation tank: stainless steel tank of small capacity
Fermentation Temperature: 26°C
Fermentation period: 18 days
Ripening/maturation: in new tonneaux for 26 months
Time of bottling: from 32° months after the harvesting
Refinement in bottle: at least 6 months
Capacity of aging: high (14-18 years after harvesting)
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